{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
Freshly picked from the high altitude tea garden at an altitude of about 2,000-2,800 meters, surrounded by clouds and mist all year round, the tea leaves absorb the fresh and sweet aroma from nearby fruit trees, , rich in natural fruit aroma, roasted with patented nanotechnology with low temperature
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Freshly picked from the high altitude tea garden at an altitude of about 2,000-2,800 meters, surrounded by clouds and mist all year round, the tea leaves absorb the fresh and sweet aroma from nearby fruit trees, making the leaves thick and bright, rich in natural fruit aroma, roasted with patented nanotechnology low temperature, and lightly roasted for 1/10.